Thursday, November 6, 2014

Who likes whiskey??

If you or someone you know has the first-world problem of the ice in your whiskey melting too quickly and watering down your delicious beverage, then some whiskey stone cubes may be just the ticket. Keep these little guys in your freezer and plop them in your drink when you're ready to enjoy. Your drink will stay ice cold and will never be diluted again!


And what better way to enjoy your icy scotch than in a glass that declares your undying love?


If you're STILL not drunk yet, pick up this handy little recipe book of whiskey recipes concocted by Portland's finest bartenders!


1 comment:

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